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Mohamed Elmaataoui

Institut national de la recherche agronomique

8

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369

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Deodorization by Solar Steam Distillation of Rosemary Leaves Prior to Solvent Extraction of Rosmarinic, Carnosic, and Ursolic Acids

2018 ACS Sustainable Chemistry & Engineering
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Evolution of cherries texture in brine: Impact of harvest conditions during long-time storage

2017 Lwt - Food Science and Technology
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Deodorization by instant controlled pressure drop autovaporization of rosemary leaves prior to solvent extraction of antioxidants

2013 Lwt - Food Science and Technology
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Direct enrichment of olive oil in oleuropein by ultrasound-assisted maceration at laboratory and pilot plant scale

2012 Ultrasonics Sonochemistry
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A novel idea in food extraction field: Study of vacuum microwave hydrodiffusion technique for by-products extraction

2011 Journal of Food Engineering
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